Food Booths in the International Food Court
Saturday Market’s famous International Food Court is an outdoor restaurant featuring fifteen food booths representing cuisines from around the world. Each chef/owner prepares food fresh on-site, and many source their ingredients from Lane County Farmers Market farmers.
We are taking applications for new food booths in our International Food Court!
Patrons of the Saturday Market are presented with a unique, delicious, and varied eating experience. We are looking for new businesses that offer quality food, presentation, originality, and experience.
Please email your completed application to JJ Snyder at
jj@eugenesaturdaymarket.org.
Any questions, please call (541) 686-8885.
Afghani Cuisine – Afghani shishkabob, quabili pilaf, bolani
Blazing Chef – Fish & chips, fish sandwiches, salads and root beer
Edible Improv – Sweet and savory crepes, cookies, espresso
Lemonade Gourmet – Lemonade, Strawberry Lemonade, Raspberry Lemonade
Masala-Channa masala, tahana, vegetable korma, chicken curry, fresh naan, chai tea. Many menu items are gluten free.
Nice Rice – Veggie and chicken stir fried rice dishes, teryaki chicken sandwiches, fresh orange juice
Sara’s Tamales – Chicken & vegetarian tamales, fresh fruit salad in season
The Whole Enchilada – Enchiladas, rice and beans, nachos, cold drinks
